Onigiri or Japanese Rice Balls Recipe

onigiri A short walk from Sensoji, the oldest temple in Tokyo, lies Onigiri Asakusa Yadoroku Founded in 1954, it's the city's oldest onigiri

A plain and slightly salted ball of steamed rice is also known as onigiri It may have no fillings or wrap on the outside This variety tastes onigiri The origin of the present form of onigiri dates back to the Heian Period, when there was a food called “Ton-jiki ' Ton-jiki was brown rice packed firmly into an